About Tamil Food History

   Vanakkam 🙏 

I'm Priya Kumaresh Pandiyan. Welcome to TAMIL FOOD HISTORY. This blog is all about FOOD and HISTORY.  I am fueled by my passion for researching the original hidden Tamil History that Connects the World. My hunger for knowledge and determination made me to start this Food blog. Because the importance of food and history has been erased from people's memory, a lot of food we eat aren't healthy. Yes the nuances are that overtime the culture and tradition changes, but when healthy food goes in to extinctions and we are introduced to foods that are naturally, biologically and genetically don't go well with our bodies we develop various diseases. 

Now a little about me... 

I am a twenty-something year old "Tamil Born" female born and raised in Tamil Nadu, now living in Michigan, United States. 

I speak the world's first language TAMIL.

It is amazing here in the United States during Summer and Spring but in the Winter we are pretty much Eskimos. 

I am a Masters Graduate in Engineering. 

I am also an elder sister to two amazing girls, daughter of the best parents and an extra-ordinary wife to my husband. 

From my experience, a spouse is also your biggest advocate in helping you achieve your goals -- my husband Kumaresh Pandiyan does it right. And genuinely he is more excited when I succeed.  

I love staying up late, I believe I am more productive at night.

My goal is to inspire people to follow ARAM (ethical ways of living). At close-to-end of your life you could reasonably claim to have lived well, you have to be morally right in most of the ways in your lifetime.

I believe in Immortality because according to me immortality is to live your life doing good things for others, leaving your mark behind.